Monday, June 11, 2012

The Ama


Under that heap of lettuce, tomato, and green olives lies a bed of succulent Dietz&Watson Chipotle Turkey and Extra Sharp Provolone (w/mayo). All atop of an incredibly fresh, pillow soft Italian roll. I'm not one to toot my own horn, but BEEP BEEP. This combination really worked.

I deem this sandwich "The Ama," after my grandmother,"Ama." It reminds me of sandwiches I ate with her when I was a kid. I'd say more, but I'm gonna go make another. Hi Ama!

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