David Leite is a world-renowned food writer and the publisher/editor-in-cheif of Leite's Culinaria, his James Beard Award-winning website. It's a fantastic multi-faceted website and you need to check it out! He has also written for the New York Times, Martha Stewart Living, Bon Appetit, Saveur, Food & Wine, and has appeared on the Today Show and Martha Stewart's radio program, "Living Today." Plus, I hear he's from my home state of Massachusetts! And I'm probably committing political sandwich suicide right now, but I gotta stay loyal: Go Sox, Pats, Celtics, and Bruins! Worcester born & raised. Thanks for taking the time to talk sandwich, David Leite!
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